If you’ve read my granola post, you’ll know I love granola! Usually we think of granola as breakfast, but it´s also nice to add a few bits of the crunchy granola to a sweet natural and healthy dessert. I tried different ones before I found one that I really liked. Coffee and date pudding You …
Kalimera! I made this Vegan Greek Salad with vegan tzatziki…or you can call it a pimped up version of Cypriot Village salad;) Today it’s Cyprus National Day, also known as Greek National Cypriot Day or EOKA day. It is different from Cyprus Indepenence day 1 oct, because this day marks the date 1 April 1955 …
No? Not me either. But I think its a pretty cool idea. A few weeks ago I was asked to model for a lovely woman and an amazing photographer here in Paphos. Amita is a portrait and lifestyle photographer specializing in women portraits, and also one of the photographers we’ve used for the opening weekend …
I love homemade vegan granola! It´s packed with nutrients and there´s so many variations depending on what you like and how nutritious you want it. Granola is quick and easy to make, easy to store, and perfect for breakfast and as a snack. Or even as a dessert if you add it to nice cream …
Finally after months of dreaming, planning, working and visualizing we could welcome our first guests to The Olive Tree Sanctuary! Our dream come true. A vegan holistic yoga retreat on the beautiful island of Cyprus – A healing retreat. A perfect opportunity for you to do something beautiful for yourself. Let your light shine. And …
LOVE..all animals. Happy Valentine´s day! I made dairy free berry milkshakes and nice cream with a nut layer, topped with coconut cream. Nom nom! My hubby surprised me with beautiful roses and champagne and I made this for us And yes! I made it about animals. Because what is love. Love is compassion. Love is …
Table set for my first Vegan New Years Eve dinner! Wohooo! For starters I made a delicious Onion soup with portobello mushroom 2 large red onions (fry in pan for approx.20 minutes or longer with mushrooms and a little oil and sugar for caramelized onions) 1 tbl good olive oil 1 clove garlic, minced 2 cups …
The Norwegian traditional “Julegrøt” Christmas porridge made vegan of course;) I didn’t have a porridge packet, which you can get in Norway and just by adding plant milk instead of baby calf milk, you make it vegan. I decided to give it a go with Jasmine rice and it was perrrrfect! Boiled the rice first …
My heart is full. I feel so grateful for having the opportunity to celebrate Christmas in two countries. Norway first. Snow, traditions and amazing friends who invited me for an all home cooked vegan dinner! When I’m the only vegan. I think that’s pretty cool…even though they eat a lot of plant based foods, it …
I’m so happy to see vegan places popping up everywhere in the world, and that the capital of Norway, Oslo is no exception. Some might wonder why I get so excited about these places, and also if it has to be all vegan places – like us and them mentality. For me it´s not us …